PROMOTIONS: JUNE 2014

Royale Songket Restaurant

Salam Ukhwah!

For the month of June 2014, Royale Songket Restaurant is bringing you our chef's signature International Buffet Pre-Ramadan. 

Taste the varieties of mouthwatering dishes such as Rendang Tok, Nasi Impit, Seunding, Nasi Beriani, Nasi Minyak Diraja, Nasi Tomato and many more to tickle your taste buds! Lets dine and feel the aura of Ramadan

ALL YOU CAN EAT LUNCH

Mondays-Fridays

12.00 noon - 2.30 pm

RM89.30 nett (Adults)

RM66.15 nett (Senior Citizen)

RM44.70 nett (Children 4-11 years old)

For enquiries, please call 03-5511 8811 ext 2612

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Next, this month we bring you our Signature Dishes created by our chefs.

They are:

1. Fusion K-Pop Style Chicken Rice made by Chef Adrian at only RM26.00nett.

Rice cooked in chicken broth accompanied with deep fried chicken thigh and rich herbal soup ala korean.

2. Ravishing Penne with Fruits Salsa created by Chef Rasidah at only RM32.50nett

Home made penne pasta simmered in tomato coulis with selection of seafood accompanied with fruit salsa & cayenne sauce.

Fulfill your craving for outstanding fusion cuisine by making a visit to Royale Songket Restaurant. Our new restaurant with a touch of Malaysian heritage in contemporary setting. Challege your palette with tremendous Chef's Signature

Open 7 Days A Week

6.00 am - 2.00 am

RM29.00 nett

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Special Kids Meal

SET A

Wonder Kids Meal at only RM13

Home made mini burger served with fish finger & braided potato inclusive mix nata de coco.

SET B

 Innie Minnie Kids Meal at only RM13

Grilled turkey toast served with chicken nugget and mom fried rice inclusive sweet yogurt.

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Other Promotion

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Halal Agehan Japanese Restaurant

We presenting you our latest promotion of June 2014, 

Mikusu Furai to Gindara Teriyaki Set

(Mix Deep Fried with Cod Fish Teriyaki Sauce Set)

at only RM61.50nett.

Mikusu Furai to Gindara Teriyaki Set consists of:

1. Mix Furai: Ebi, Squid, Kami Stick, Egg plant Long, Pumpkin, Salmon

2. Gindara "Cod Fish" with Teriyaki Sauce

3. Gohan Set (Rice Set)

4. Salad

5. Ice cream

Open on Monday-Saturday & Public Holiday

Closed on Sunday

Lunch : 11.30 am - 2.30 pm

Dinner : 6.00 pm - 10.30 pm

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Upcoming event

Exclusive Hi-Tea for Papa on 15 June 2014

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Other Promotions

 

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Tung Yuen Chinese Restaurant

1. Stewed Roast Peanut with Chicken Meat and Bean Curd in Clay Pot

RM40.00nett* per potion (1-3 person)

2. Pan Fried White Shell Prawn with Szechuan Pepper On Vegetable in Clay Pot

RM60.00nett* per potion (1-3 person)

3. Stir Fried Duet Vegetable in Clay Pot Baked with Mozzarella Cheese

RM40.00nett* per potion (1-3 person)

4. Home Cooked Roast Duck with Lotus Roots in Clay Pot

RM45.00nett* per potion (1-3 person)

For enquiries, please call 03.5511 8811 ext 2616

SET MENU A

RM48.00nett* per person

Minimum 2 person

1. Spicy Shredded Chicken Soup

2. Stir Fried Sliced Beef (or sliced Venison) with Lemon in Thai Style

3. Sautee Seasonal Vegetable with Glass Noodle and Preserved Bean Curd

4. Special Bean Curd Packet with Chicken (2 packet per person)

5. Steamed Jasmine Rice

6. Mixed Local Fruits Platter

SET MENU B

RM55.00nett* per person

Minimum 2 person

1. Boiled Black Pepper Fresh Prawn Dumpling Soup

2. Pan Fried Vietnamese Chicken with Spicy Milk Sauce

3. Wok Fried Egg with Bitter Gourd and Salted Vegetable

4. Stir Fried Seasonal Vegetable with Prawn Paste and Fish Fillet in Claypot

5. Steamed Jasmine Rice

6. Mixed Local Fruits Platter

For enquiries, please call 03.5511 8811 ext 2740, 2741 or 2810

Open 7 Days A Week
Lunch: 11.30am - 2.30pm
Dinner: 6.00pm - 10.30pm

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Borak-Borak Lounge

Beverages

Gonna Dream's at RM19.70nett*

Cakes

Raspberry Mango Cheese

 RM60.30nett for a whole cake 1kg
RM8.10nett per slice of cake

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